I bought an orange today

Not just any orange

But a Cara Cara orange

Did you know that it’s a cross between a Washington Navel orange and a Brazilian Bahia orange?

Me either.

I peeled that orange today.

Not just any orange.

But a Cara Cara orange.

I peeled it like us professional orange peelers do.

Using my right thumb as the first point of contact 

I think I went a little too deep because the juices started to seep

I didn’t mean to do that

I stared at that orange today.

Not just any orange. 

But a Cara Cara orange.

I learned that the white stuff that protects the inside 

Is actually called the “pith”.

I didn’t eat it per usual

I split the orange down the center and guess what?

It looked like a grapefruit!

I ate my orange today.

It was sweeter than any orange I’d ever eaten. 

It smelled as sweet as it tasted.

How can I ever go back to plain navel oranges after this?

I had to spread the good news.

Today. 

If only but for a moment, I was fully immersed in the present, enjoying my Cara Cara orange.